219 please recipes

Canned salmon and rice casserole with a creamy cheddar mushroom sauce, topped with buttery cornflake crumbs. Retro comfort food baked until golden and bubbling.

This is my no-fail party recipe... always receives compliments and is devoured every time. I have even memorized the recipe because so many people ask for it at parties!!

Quick curried tuna with apple and onion in a creamy sauce served over egg noodles. A fast weeknight dinner using pantry staples and canned tuna.

Pease porridge is a traditional British split pea soup simmered with a ham bone, turnip, potato, celery, and fresh herb sprigs. A thick, hearty potage that's been warming kitchens for centuries.

Spinach-miso pesto crostini, toasted country bread spread with a vibrant umami-rich spinach-miso pesto and topped with sweet roasted red pepper. A light, quick, dairy-free appetizer ready in minutes.

An amazing omelette with a bruschetta-like stuffing. Pleasing to the eye and incredibly satisfying to the belly. Makes for an impressive Sunday brunch sure to please.

Crowd Pleasing nachos. A perfect appetizer or game time snack.

Chock full of Italian inspired ingredients. This pasta salad is sure to please.

Loaded with yummy stuff this baked casserole style french bread is sure to please.

This spicy soup is perfect for the Autumn season and is sure to please everyone's hunger.

Chocolate cookies can be both tasty and healthy, these low fat and low calorie chocolate cookies will please you.

A crowd pleasing appetizer to take to any party or serve it with a Mexican Caesar salad for a meatless meal.

This dish not only pleases your eyes, but also satisfies your palates. It's packed with heart-healthy ingredients, and it tastes refreshingly delicious.

Super moist and chocolaty. If you are a big fan of both bananas and chocolate, these muffins will definitely please you.

An easy way to make a silky and delicious pumpkin pie that will for sure please everyone around the dinner table at Thanksgiving.

Sautéed brussels sprouts glazed with tangy balsamic vinegar, garlic, and a touch of butter. A crowd-pleasing 30-minute vegetable side dish with 60+ rave reviews.