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Spinach-Miso Pesto Crostini

 
31
Spinach-Miso Pesto Crostini Spinach-Miso Pesto Crostini

Enjoy delicious crostini within a few minutes!

Yield

4

servings

Prep

10

min

Cook

5

min

Ready

18

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

Ingredients

4 slices bread
country
½ cup basil pesto
spinach-miso, recipe please see link below
*
¼ cup roasted red bell peppers
sliced

Directions

Prepare the spinach-miso pesto, for recipe, please see link below.

Toast the bread until brown and crunchy, 4 to 5 minutes.

Spread each slice of bread with 2 tablespoons of pesto.

Place the roasted pepper slices over pesto.

Serve.

Make 4 appetizer servings.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 31g (1.1 oz)
Amount per Serving
Calories 6711% of calories from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 3%
Sugars g
Protein 4g
Vitamin A 4% Vitamin C 12%
Calcium 4% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

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