163 mustard recipes

500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

Chunky Pickles recipe

Juicy mushrooms marinated to perfection with tangy citrus, garlic, olive oil and just a hint of spice.

Bean lovers will love this delicious from-scratch Crockpot baked beans dish that features deep, rich flavors of coffee, molasses, and bacon. Instant Pot Baked beans instructions are also included.

I used roasted bell pepper instead of pimento, which worked perfectly well. Roasted bell pepper added delicious smokiness to the coleslaw, and it was very easy to put together. Refreshing and quite tasty.

Cowboy Beans recipe

Mimi's Kosher Dill Pickles recipe

Give your pork chops a friend with this easy to follow crockpot recipe that will earn a spot in your cookbook.

Crockpot meatballs in a tasty home-made BBQ sauce.

For those who love baked beans, try this savory crockpot recipe that tastes wonderful with a soft, crusty bread.

Easy holiday cranberry sweet and sour meatballs for your slow cooker.

An easy slow cooker version of corned beef.

A sweet and sour dressing tossed with the shredded cabbage and chunks of apples. Refreshing, light and very tasty. A great make-ahead side.