Shrimp and sea scallop stir-fry sears seafood and rainbow bell peppers, then tosses with cilantro, lime, sherry, and soy-coated soba noodles. A 35-minute restaurant-quality seafood dinner.
A delicious colorful Cajun pasta main with chicken and shrimp.
A succulent seafood pasta dish made with shrimp, clam juice and white wine.
Tropical rice side dish loaded with mandarin oranges, crushed pineapple, toasted coconut, slivered almonds, and mango chutney. Ready in 30 minutes.
Super easy to make, and it tastes delicious. A perfect one-pan meal on a busy week day!
Don't feel like cooking up a storm in the kitchen. This easy recipe fits your busy schedule, and you will be pleased by the tasty and wholesome result. Use whole wheat pasta to boost the fibre intake.
Oven baked salmon with dill recipe bakes in rice topped tomatoes and mushrooms for an easy weekday main dish recipe.
Shrimp are stir fried with fresh vegetables and Chinese stir-fry sauce. Serve it with rice to make a complete meal. Quick, easy, tasty and packed with goodness.
A tasty dish made of shrimp, tomatoes and green peas that can be used as a side or be your main dish.
This quick and easy dish tastes refreshingly delicious, and it's also packed with nutrients. Use whole wheat pasta to add extra goodness, or use gluten-free pasta if you are on a gluten-free diet.
A colourful vegetable mixture accompanies succulent salmon steaks for a quick and easy dish. Great with steamed rice.
This quick and easy dish will for sure wow your company with the elegant look and the delicious taste.
Buttery crawfish mashed potatoes with garlic, chives, and heavy cream folded with a pound of crawfish tails. A Louisiana-style side dish that can steal the spotlight from any main course.
A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!
Classic French Nantua sauce built from live crayfish, cognac, mirepoix, and cream. A double-reduced, deeply pink shellfish sauce for quenelles, fish, or seafood pasta.
Definitely a five star recipe. I used salami instead of ham, because that was all I had at the moment, and it came out delicious. If you are a big fan of Chinese food and would't mind cooking in your own kitchen, you should give it a go. By the way, chow fan (fun) is how Chinese say fried rice. Happy Cooking :)
Put down the take-out menus, and make this Chinese favorite in the comfort of your home.
A creamy and scrumptious pasta salad made with bell peppers, pasta shells and a delicious seafood mix.
Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe
Quick and easy rendition of a classic. Serve these garlicky marinated shrimp over or tossed with your favorite pasta.