Minced clams with a mixture of seasonings and a bit of hot sauce, topped with shredded mozzarella, this dip is excellent served warm with crackers.
Delicious New England Clam Chowder recipe
Quick and Easy meal that your taste buds will love
A succulent seafood stew, best serve it hot with some good crusty bread.
New England Clam Chowder is a creamy and hearty soup that originated in the northeastern region of the United States. It typically consists of clams, potatoes, onions, and milk or cream, with a base thickened by a roux. This delicious and comforting dish is a perfect meal for a chilly day and is often enjoyed with oyster crackers or crusty bread.
Creamy Clam Chowder recipe
Master Seafood Risotto recipe
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