Top 20 Poultry recipes
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An excellent rendition of Coq au Vin - chicken cooked in red wine for the crockpot. The sauce is packed with layers of flavor, perfectly balanced and the chicken was fall apart tender.
Spicy slow roasted chicken. It is reminiscent of those rotisserie-style chickens that are so popular now, and it is very easy to make.
A scrumptious chicken dish that can easily be made with your cooking sidekick, the crockpot.
Wrapping your turkey in parchment while roasting yields a bird that is moist and delicious.
Super crispy without greasy taste. This is the best crispy fried chicken you will enjoy ever.
Peri-peri is a spicy marinade usually used with chicken that is very popular in Britain.
Super easy, bacon cheese and chicken breasts in a creamy sauce made in your slow cooker.
A simple and delicious dish for your crockpot that you can let simmer all day to bring out the flavors.
Mapleleaf roast turkey... it's a big yum fest with this Thanksgiving turkey. The crispy browned skin is like Canadian Peking duck. Roasted and glazed with a reduction of maple syrup and apple cider does the trick. It's like a Canadian recipe eh?
An easy leftover turkey breakfast strata. Make ahead the night before and just pop it in the oven in the morning.
This is like a very thick chicken soup and the basil makes this delicious!
Nothing is like a bowl of warm and delicious chicken noodle soup on a cold winter day.
Meatloaf for the slow cooker, beef and turkey with oats and veggies for some better flavors.
Booya or booyah is popular the twin cities of Minneapolis and St. Paul in Minnesota, and in Northeast Wisconsin. The dish is said to have originally consisted of mostly turtle meat and cabbage, although such things as chicken and oxtails and rutabagas and potatoes have always had a prominent role. The term seems to have first appeared in print in the 1880s.
