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2,902 Fish recipes

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Malaysian Lime-Coconut Swordfish
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This is an outstanding dish! I followed it exactly and it was just superb.

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Malaysian Satay with Dipping Sauce
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Tender squid rings marinated in toasted spices, lime, and fish sauce, then grilled until smoky and served with a fiery peanut dipping sauce.

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Mango Remoulade
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Mango remoulade sauce blended from ripe mango, lime, egg yolks, olive oil, and cilantro. A tropical twist on classic remoulade that pairs brilliantly with grilled fish and seafood.

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Mango-Lime Puree
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Mango lime puree blended and strained silky smooth with just two ingredients. A versatile tropical sauce for shellfish, grilled fish, ice cream, or cocktails. No cooking needed.

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Marinated Salmon Steaks
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Enjoy a nice summer day with this savory dish that will please anyone who is a fan of salmon.

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Marinated Shark Steaks
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Marinated shark steaks soak in a bright soy-lemon-parsley marinade for 30 minutes, then broil quickly to firm meaty fillets. Fast weeknight fish dinner with a Mediterranean tilt.

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Marinated Swordfish
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Marinated swordfish steaks in lemon, white wine, garlic and basil, microwaved with red onion for a fast, low-fat seafood dinner. Ready in under an hour.

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Mariscada - Brazilian Fish Stew
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Mariscada is a Brazilian fish stew built on cod, shrimp, clams, and mussels simmered with tomato, onion, coriander, and a pinch of saffron. Coastal cooking in one pot.

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Marlin (or Shark) Espanole
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Seafood lovers will adore this succulent dish where marlin steaks are cooked to perfection in a savory sauce.

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Master Chef Red Snapper Veracruz
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Red snapper Veracruz: a classic Mexican fish dish baked in a tomato-olive-jalapeno sauce with garlic, oregano, and bay. Quick to assemble, ready in 30 minutes. The signature dish of Veracruz cuisine.

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Mazatlan Fisherman's Stew (Mexican Bouillabaisse)
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Mazatlan Fisherman's Stew (Mexican Bouillabaisse) recipe

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Mediterranean Seafood Casserole
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Mediterranean seafood casserole layers bay scallops and salmon in a tomato-herb sauce with potato chunks, topped with thin potato slices and baked until bubbly. Coastal-style family dinner.

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Mexican Salsa Fria
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Mexican salsa fria is a no-cook cold salsa of ripe tomatoes, tomatillos, sweet Vidalia onion, and green chiles sharpened with olive oil and white wine vinegar. Bright, chunky, served icy cold.

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Microwave Poached Salmon
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Microwave poached salmon cooks a salmon fillet in just 5 minutes with nothing but water and a covered dish. The fastest way to get tender, flaky salmon on the table for one or two.

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Microwave Salmon Ring
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Tender microwave salmon ring with bread crumb texture and curry-lemon flavor, topped with creamy dill sauce for retro-style fish dinners in 25 minutes.

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Microwave Tuna Casserole
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Microwave tuna casserole with broccoli, elbow macaroni, cream of onion soup, and crispy French fried onion topping. A quick comfort food classic in 30 minutes.

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