Let this scrumptious dish become one of your crockpot recipes that your family and friends will want to get their hands on.
Another succulent beef dish that can be cooked in your crockpot while you're away from the kitchen.
Make a scrumptious meat loaf that everyone will enjoy courtesy of your crockpot.
Instead of using the barbecue, fire up your crockpot for this scrumptious steak dish that's tasty down to the last bite!
This succulent pot roast is soaked in beer which makes it a crockpot hit that is perfect for a Superbowl party!
If you're a fan of cabbage you will love this succulent dish that will make your crockpot and your tummy feel special.
A scrumptious appetizer that is easy to make in your crockpot. Goes great with a grilled steak and mashed potatoes.
Crunchy teriyaki burgers with chopped water chestnuts mixed into the patties and marinated in soy sauce, orange juice, ginger, and garlic. Grilled or broiled with a savory glaze.
Fast, simple recipe that adds a new look to burgers and the barbecue!
Curried beef meatballs made with ground beef, herb stuffing mix, and curry powder, cooked in the microwave in minutes. Bite-sized appetizers perfect for parties with sweet-tart dipping sauce.
Curried beef meatballs made with ground beef, herb stuffing mix, and curry powder, cooked in the microwave in minutes and served with a sweet-tart dipping sauce.
Slow cooker curried beef with pineapple, orange juice, apricots, and crunchy peanuts served over rice. Sweet-and-spicy set-it-and-forget-it crockpot dinner with curry-braised beef chunks.
Curried beef meatballs with almonds and water chestnuts, fried crisp and served in a sweet-and-sour pineapple curry sauce. A crowd-pleasing appetizer for parties.
Curried beef stew with seared round steak, fresh tomatoes, and sweet curry powder simmered until fork-tender. A simple, no-fuss Indian-inspired one-pot meal with red pepper flakes on the side.
Retro curry-style ground beef skillet with tomatoes, apple, raisins, coconut, and chutney cooked with rice in one pot. A mild, sweet-savory Indian-inspired weeknight dinner.
Danish hash (biksemad) with browned beef, buttery potatoes, golden onions, and fried eggs on top. The classic Scandinavian leftover dinner turned weekend brunch.
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