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Crockpot Corned Beef And Cabbage

 

Let this scrumptious dish become one of your crockpot recipes that your family and friends will want to get their hands on.
111

Yield

6

servings

Prep

30

min

Cook

10

hrs

Ready

10

hrs

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 

Ingredients

4 ½ pounds corned beef
*
2 each onions
quartered
1 head cabbage
cut in small wedges
*
½ teaspoon black pepper
3 tablespoons vinegar
3 tablespoons sugar
2 cups water

Directions

Combine ingredients in removable liner with cabbage on top.

Cut meat to fit, if necessary.

Place liner in base.

Cover and cook on low 10 to 12 hours; high 6 to 7 hours or auto 6 to 8 hours.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 129g (4.6 oz)
Amount per Serving
Calories 400% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 5%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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