Bayerischer Mit Spargel (Barvarian Veal with Asparagus) recipe
Best Veal Adriana recipe
Best Veal Parmigiana recipe
Best Vitello Alla Francese recipe
Braised Veal Shank, seasoned with Alpine Pepper and served with pink eye potatoes drizzled in an olive oil and native mint mix.
Braising can turn a tough piece of meat into a tender, fall off the bone, comfort food. I can think of no better example than the classic dish osso buco, made from veal shanks.
Veal with onion, after broiling, very fresh, and nice flavour!
A nice an tastful sauce that is perfect for any holiday dish.
Creamy Veal Steaks with Yogurt recipe
Crockpot Osso Buco recipe
Crown Rack of Veal recipe
Danish Meat Balls recipe
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