A simple New England classic that highlights the flaky tenderness and light taste of the cod or any white fish.
Perfectly balanced American classic comfort food that is ready at a moments notice.
Self-rising flour, shortening and buttermilk, easy as biscuit pie.
I have seen numerous recipes on the net that say they are clones but this one is the best with the closest taste to the original Reb Lobster version.
Love pizza? Love grilled cheese? Why not combine them for an all in one love affair?
Treat your family with these scrumptious cookies are easy to make and easy to enjoy!
This recipe starts out as peanut-butter fudge, but with the addition of powdered cocoa, can apparently been engineered to be chocolate.
Bright and spicy, even better it's a great way to use up leftover chicken.
It's hard to resist this delicious and cheesy grilled cheese that's made with caramelized onion, basil pesto, sun-dried tomatoes and Swiss cheese.
Learn how to make a classic Western Omelet. This classic is revisited, using sweet red pepper instead of green and adding parsley to brighten the result and some other tweaks to keep it light, fresh, and healthy.
It can't get much easier than this, sprinkle chicken breasts with seasoning and cook. A quick and easy meal for those picky eaters.
Grilled cheese is probably one of the easiest and tastiest foods to make. The warm-oozy cheese and nicely browned bread are just irresistible. You can add whatever you like in the filling between the bread, extra yumminess is always welcomed.
Here is an excellent chicken recipe for a winter dinner in a greek style.
This is the easist one I have ever tried, and very delicious too. All my friends they love these biscuits. Thanks.
These cookies are great for holiday parties, as well as just having around the house. The cookies look like stained glass, and you can switch up the colors and flavors depending on your theme!
A grilled cheese that is reminiscent of French Onion soup.
This Authentic Vegan Bulgur Pilaf recipe is hearty, healthy. An easy recipe for bulgur wheat. Full of fiber and easily customizable.
Every Chinese cook has his own version of this. This one is intended for quick cooking in an American kitchen.
This recipe originated in Cindy's Diner in Fort Wayne, IN, USA