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French Onion Grilled Cheese

 
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A grilled cheese that is reminiscent of French Onion soup.

Yield

2

servings

Prep

5

min

Cook

10

min

Ready

15

min

Trans-fat Free, Good source of fiber
 

Ingredients

4 slices whole wheat bread
¼ cup Red Onion Jam
1 x black pepper
to taste
*
1 cup gruyere cheese
shredded or sliced
1 tablespoon butter
softened

Directions

Toast the bread until just starting to color, do not over toast.

Heat a non-stick skillet over medium heat.

Spread two slices with equal amounts of the red onion jam (that you made in advance), sprinkle with a few grinding of fresh black pepper and top with the slices of Gruyere cheese. Top with the remaining slices of bread to form a sandwich.

Spread the butter on the outside of the sandwiches.

Place the sandwiches in the pan and grill for about 4 minutes, pressing down occasionally, until crispy and golden.

Flip and grill for another 4 minutes, or until crispy and golden.

 

* not incl. in nutrient facts

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Comments


Fairfield, United States
 almost 6 years ago

I made this for brunch today. I have to say, this is going to be my new favorite. I'd never had such a delicious grilled cheese before in my life. I'm a very big fan of it.

Nutrition Facts

Serving Size 117g (4.1 oz)
Amount per Serving
Calories 41155% of calories from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 14g 71%
Trans Fat 0g
Cholesterol 74mg 25%
Sodium 486mg 20%
Total Carbohydrate 8g 8%
Dietary Fiber 4g 15%
Sugars g
Protein 47g
Vitamin A 14% Vitamin C 0%
Calcium 61% Iron 8%
* based on a 2,000 calorie diet How is this calculated?

 

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