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Authentic Southern Barbecued Ribs (Secret Recipe)
Authentic Southern Barbecued Ribs (Secret Recipe)

Near perfect pork ribs with a beautiful sweet, tangy and sticky exterior and fall off the bone meat.

Easy Mango Upside Down Cake
Easy Mango Upside Down Cake

Mango upside down cake: ripe mango slices over brown-sugar caramel under a tender vanilla cake. The tropical answer to pineapple upside-down cake.

Christmas Molasses Ginger Cookies
Christmas Molasses Ginger Cookies

Spiced molasses cookies perfect for decorating gingerbread men. Aromatic blend of ginger, cloves, cinnamon, and nutmeg in rollable dough that holds intricate shapes.

One Bowl Chocolate Chip Cookies
One Bowl Chocolate Chip Cookies

These delicious cookies are a breeze to clean up after because they use only one bowl!

Whole Wheat Molasses Bread
Whole Wheat Molasses Bread

Whole wheat molasses bread for the bread machine with caraway seeds and brown sugar. Dump-and-press loaf with a deep malty crumb, rye-like aroma, and a chewy whole-grain bite.

Grandma's Barbecue BBQ Sauce
Grandma's Barbecue BBQ Sauce

Excellent and easy easy barbeque sauce that was handed down from my Grandmother.

Chocolate Ice Cream With Chocolate Chunks & Pistachios
Chocolate Ice Cream With Chocolate Chunks & Pistachios

The chocolate chunks and pistachios added extra yumminess. I couldn't stop eating it. So good!

Whole Wheat Banana Blueberry Muffins
Whole Wheat Banana Blueberry Muffins

An excellent way to use up my over-ripe bananas. These muffins were so moist and yummy. My grab-and-go breakfast and a nutrition-dense snack during the day. I usually make a big bunch, and freeze most of them.

Raspberry-Fig Breakfast Bar
Raspberry-Fig Breakfast Bar

These raspberry-fig bars are perfect for grab-go breakfast, delicious, packed with goodness. They will for sure energize you to start a fresh day.

Dairy Free Traditional Pumpkin Pie
Dairy Free Traditional Pumpkin Pie

Dairy-free pumpkin pie blends silken tofu into the custard in place of evaporated milk, for a smooth, traditional-tasting pumpkin pie with no dairy. An easy blender filling for the holidays.

Shoyu Chicken
Shoyu Chicken

I omitted the parsley and scallions (had none) and used chopped onion instead. I also added some red pepper flakes for some heat. I treated this as a marinade for my boneless, skinless breasts, which cut cut into strips and marinated overnight. I skewered the strips and grilled for 5-6 min. per side. Excellent flavor.

Tollhouse Pie
Tollhouse Pie

Tollhouse pie bakes chocolate chip cookie dough right into a buttery pie shell. Gooey chocolate morsels, crunchy walnuts, and brown sugar custard in every warm forkful. Top with vanilla ice cream and prepare for requests for seconds.

Fresh Apple Pound Cake
Fresh Apple Pound Cake

Made a few changes, and I got a much healthier but super moist and delicious fresh apple cake (see the linked recipe below). I love making everything healthier without losing great flavor and texture, desserts are definitely one of them, especially I have such a sweet tooth :)

Scottish Strawberry Tart or Pie
Scottish Strawberry Tart or Pie

Ran out of plums and had leftover so developed this recipe to use strawberries instead of plums that the original called for.

Dutch Pancakes with Spicy Apples
Dutch Pancakes with Spicy Apples

Dutch pancake with spicy apples is a puffed, golden oven pancake cut into wedges and smothered in cinnamon-glazed apples with a sweet sour cream dollop. A dramatic, custardy brunch centerpiece.

Apple Pecan Streusel Muffins
Apple Pecan Streusel Muffins

Apple pecan streusel muffins: tender cinnamon-apple muffins with a brown sugar-pecan streusel layered both inside and on top, for buttery crumble in every bite. A cozy breakfast or brunch bake.

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