2,238 beef sauce recipes

Japanese-style hamburger skillet with ground beef, ramen noodles, frozen Japanese vegetables, soy sauce, and toasted almonds. A quick, one-pan weeknight dinner with Asian-inspired flavors.

Chili meets spaghetti in this 30-minute ground beef and kidney bean sauce spooned over hot pasta. A Midwest-inspired comfort food mashup that kids and adults both love.

Classic stuffed bell peppers filled with ground beef, rice, corn, and tomato sauce, then baked in a casserole dish. A filling one-dish dinner the whole family will love.

Liverschnetzel is a German-style pan-fried beef liver with apple, pineapple, brown gravy, and sour cream. Quick to cook with a sweet-savory fruit sauce, served over noodles or rice.

French bread mexi-melt with seasoned ground beef, tomato sauce, sliced tomatoes, and melted American cheese on a split loaf. A Tex-Mex pizza bread that feeds a crowd fast.

Vietnamese-style beef and French fries with thin-sliced sirloin in a savory fish sauce glaze, served over crispy matchstick potatoes. A sizzling 20-minute stir-fry that earns its 5-star rating.

It's important to cut potatoes into very small pieces, so that they are done by the time the pastry is brown.

Cubed round steak simmered in a tangy sauce of ketchup, vinegar, and Worcestershire until fork-tender, served over rice or noodles.

This is so easy to make, especially for someone like me who has no cooking experience at all. The flavour is also spot-on.

A succulent dish that changes your ordinary pot roast into an extravagant dinner your family or friends will love!

A savory and hearty chili made with Portuguese sausage, sweet bell peppers and dark kidney beans.

A yummy chili that is perfect on a cold winter day.

Teriyaki your steak today with this simple crockpot recipe that is easy to follow and understand.

Stew up your summer days with this succulent dish that is best enjoyed when eaten outside!

Hearty lasagna packed with lean ground beef, mushrooms, and melted mozzarella at just 8 grams of fat per serving. Shredded carrots add natural sweetness and sneak in extra veggies.

Turn off the barbecue and use the oven for this succulent dish your whole family will love.