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Marianne's Chili

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A savory and hearty chili made with Portuguese sausage, sweet bell peppers and dark kidney beans.

YIELD

1 servings

PREP

1 min

COOK

3 min

READY

4 min

Ingredients

1 453.6
POUND G GROUND BEEF
cooked, drained, chopped into small pieces
1 453.6
POUND G SAUSAGE
portuguese, sliced thin, cooked, drained
1 1
EACH EACH ONIONS
chopped
1 1
EACH EACH SWEET RED BELL PEPPERS
green, chopped
1 237
CUP ML CARROTS
sliced
2 473
CUPS ML POTATOES
sliced
1 1
EACH EACH BEANS
dark kidney, can *
16 462.4
OUNCES ML/G TOMATO SAUCE

Directions

Add all ingredients to crockpot. Cover with sauce. Cook 3 to 5 hours on high or 5 to 7 hours on low.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 1962g (69.2 oz)
Amount per Serving
Calories 3378 55% from fat
 % Daily Value *
Total Fat 207g 318%
Saturated Fat 71g 354%
Trans Fat 0g
Cholesterol 790mg 263%
Sodium 4978mg 207%
Total Carbohydrate 50g 50%
Dietary Fiber 31g 124%
Sugars g
Protein 447g
Vitamin A 455% Vitamin C 732%
Calcium 48% Iron 155%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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