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Oysters Randall

Seafood lovers will love this tantalizing dish that is perfect for anytime of the year!

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Asian Crepinettes

This is an Asian twist on a French appetizer. Caul fat can be ordered from your local butcher.

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Spinach, Ricotta, Herbs & Pine Nuts Stuffed Challah

This challah is not just bread, but also stuffed with spinach, ricotta, herbs and pine nuts, which gives the challah amazingly delicious filling and flavor.

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Easy Butter & Garlic Bread

A scrumptious garlic bread that can be served on its own or with any type of pasta dish you make for dinner.

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Meat Filled Oriental Pancakes

Meat Filled Oriental Pancakes recipe

Showing 1297 - 1312 of 2379 recipes

Appetizer Tips

Focaccia Bread – The Perfect Fancy Sandwich And Traditional Appetizer

Focaccia bread is a staple in classic Italian meals. It is best enjoyed with olives, herbs, tomatoes (sun-dried) and cheese. You could also eat it by itself as a meal or as an appetizer.

Holiday Party Hors d'Oeuvres II

The holidays are here again and that means cocktail parties and formal dinners. Either way that means appetizers. Welcome to the second edition of

Summer Salads

"Salad is the kind of food that real food eats," proclaimed Alf, the furry alien sitcom character from the 80's. Clearly Alf's rebuking of

Holiday Party Hors d'oeuvres

Whether you call them appetizers, hors d'oeuvres, canapés, amuse-bouches, or amuse-gueules, they are the scrumptious

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