Yummy Cheese Muffins
These cheesy muffins are perfect with a warm bowl of soup. They can be made as normal size muffins or as mini muffins for an appetizer or crouton.
choose your favorite such as mozzarella, cheddar, or jack, shredded
buttermilk, or 1/2 cup milk and 1/2 cup sour cream
Preheat oven to 375℉ (190℃).
Grease and flour 12 cup muffin tin or mini muffin tins.
Whisk together dry ingredients, then stir in cheese.
In a separate bowl, whisk egg, milk, and butter.
Pour into dry ingredients and stir with a spoon just until moistened.
Spoon batter into tins and bake 20 to 25 minutes or until toothpick inserted comes out clean.