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Winter Pie

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Submitted by dixiem

YIELD

servings

PREP

10 min

COOK

35 min

READY

45 min

Ingredients

½ 118
CUP ML SUGAR
1 15
TABLESPOON ML CORNSTARCH
½ 2.5
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML CLOVES
¼ 1.3
TEASPOON ML NUTMEG
¼ 1.3
TEASPOON ML SALT
1 237
½ 118
CUP ML CARROTS
finely chopped
½ 118
CUP ML WATER
hot
1 237
CUP ML APPLES
coarsely chopped *

Directions

Combine all dry ingredients, and add to the raisins and carrot.

Add water, bring to a boil and simmer about 5 minutes.

Then add apple.

Bake this mixture between two crusts for 25 minutes at 375℉ (190℃).

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 110g (3.9 oz)
Amount per Serving
Calories 220 1% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 164mg 7%
Total Carbohydrate 19g 19%
Dietary Fiber 2g 8%
Sugars g
Protein 3g
Vitamin A 54% Vitamin C 3%
Calcium 3% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 
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