My Tuna Casserole
Yield
4 servingsPrep
10 minCook
25 minReady
40 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cans |
tuna
in water |
|
| 2 | cans |
cream of mushroom soup
|
|
| 2 | cans |
milk
|
*
|
| 2 | packages |
noodles
|
*
|
| 2 | cans |
mushrooms
|
*
|
| 1 | large |
chow mein noodles
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cans |
tuna
in water |
|
| 2 | cans |
cream of mushroom soup
|
|
| 2 | cans |
milk
|
*
|
| 2 | packages |
noodles
|
*
|
| 2 | cans |
mushrooms
|
*
|
| 1 | large |
chow mein noodles
|
*
|
Directions
Cook noodles.
While they are cooking combine everything except chow mein noodl es.
Combine noodles and soup mixture in large casserole dish.
Then top with chow mein noodles.
Put in a 350℉ (180℃). oven for 10 minutes.
