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Very Moist Berry Banana Bread

Very Moist Berry Banana Bread

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Submitted by Rayb

Berry Banana Bread recipe

YIELD

12 servings

PREP

25 min

COOK

50 min

READY

75 min

Ingredients

79
CUP ML MARGARINE
softened
2 2
EACH EACH EGG WHITES
whipped *
1 237
CUP ML BANANAS
mashed
1 237
CUP ML BERRIES *
1 ¾ 414
2 1E+1
TEASPOONS ML BAKING POWDER
¼ 1.3
TEASPOON ML SALT
158
CUP ML SUGAR
granulated

Directions

Preheat oven at 350℉ (180℃).

Prepare a 9 x 5 x 3 inch loaf pan with cooing spray and flour.

In a mixing bowl, combine margarine, egg whites, bananas, and berries.

In another mixing bowl, combine flour, baking powder, salt and sugar.

Mix dry ingredients with wet ingredients just until moistened.

Pour mixture into prepared pan.

Bake for 50 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 55g (1.9 oz)
Amount per Serving
Calories 513 28% from fat
 % Daily Value *
Total Fat 16g 25%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 354mg 15%
Total Carbohydrate 29g 29%
Dietary Fiber 3g 12%
Sugars g
Protein 13g
Vitamin A 14% Vitamin C 8%
Calcium 6% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
 

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