Ingredients
Directions
Combine flour and salt; meal in shortening.
Add enough ice water to allow flour to hold together.
Makes two pie shells.
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Nutrition Facts
Serving Size 94g (3.3 oz)Amount per Serving
Calories
341
2%
of calories
from fat
% Daily Value *
Total Fat
1g
1%
Saturated Fat
0g
1%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
2mg
0%
Total Carbohydrate
24g
24%
Dietary Fiber
3g
10%
Sugars
g
Protein
19g
Vitamin A
0%
•
Vitamin C
0%
Calcium
1%
•
Iron
24%
* based on a 2,000 calorie diet
How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sugar-Free, Sodium-Free, Low Sodium
