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Cheesy California Tamale Pie

 
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Serving of Cheesy California Tamale Pie Cheesy California Tamale Pie Cheesy California Tamale Pie Close-up of a serving of Cheesy California Tamale Pie

The crock pot was scrapped clean. Best rating I could have gotten. Everyone raved at how good it was.

Yield

6

servings

Prep

10

min

Cook

45

min

Ready

1

hrs

Trans-fat Free, Good source of fiber
 

Ingredients

¾ pound ground beef
2 ½ cups milk
1 cup cornmeal
2 large eggs
beaten
1 package chili seasoning mix
*
1 teaspoon garlic salt
14 ½ ounces tomatoes
cut up
8 ounces corn kernels, canned
2 ¼ ounces olives
ripe, drained, sliced
1 ½ cups cheddar cheese
shredded
2 tablespoons cornmeal

Directions

In medium skillet, brown ground beef; drain.

In medium bowl, combine milk, 1 cup cornmeal and eggs; blend well.

Add ground beef and remaining ingredients except cheese and 2 tablespoons cornmeal; stir to mix.

Pour into 12x8 inch, lightly greased baking dish .

Bake in 350℉ (180℃) oven 35 to 40 minutes.

Sprinkle with cheese and 2 tablespoons cornmeal; continue baking until cheese melts.

Let stand 10 minutes before serving.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 317g (11.2 oz)
Amount per Serving
Calories 45749% of calories from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 12g 58%
Trans Fat 0g
Cholesterol 157mg 52%
Sodium 541mg 23%
Total Carbohydrate 10g 10%
Dietary Fiber 3g 13%
Sugars g
Protein 59g
Vitamin A 22% Vitamin C 12%
Calcium 36% Iron 18%
* based on a 2,000 calorie diet How is this calculated?

 

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