Cafe Chicken
Yield
6 servingsPrep
10 minCook
8 hrsReady
8 hrsLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | each |
chicken
|
* |
1 | each |
onions
chopped |
|
2 | each |
garlic cloves
|
|
¼ | teaspoon |
salt
|
|
½ | teaspoon |
white pepper
|
|
1 | each |
green bell peppers
diced |
|
1 | each |
tomatoes
peeled |
|
1 | cup |
white wine
dry |
* |
Pinch | of |
cayenne pepper
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | each |
chicken
|
* |
1 | each |
onions
chopped |
|
2 | each |
garlic cloves
|
|
1.3 | ml |
salt
|
|
2.5 | ml |
white pepper
|
|
1 | each |
green bell peppers
diced |
|
1 | each |
tomatoes
peeled |
|
237 | ml |
white wine
dry |
* |
cayenne pepper
|
* |
Directions
Cut chicken into eighths Seed and chop tomato Combine all ingredients in slow-cooker. Cover pot and set at Low. Cook for 6 to 8 hours, or until chicken is tender.