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Three-Minute Oatmeal Cookies

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Submitted by jen

YIELD

1 batch

PREP

5 min

COOK

10 min

READY

15 min

Ingredients

3 3
LARGE LARGE EGGS
1 237
1 237
½ 2.5
TEASPOON ML SALT
1 237
2 1E+1
TEASPOONS ML BAKING POWDER
3 ½ 828
CUPS ML OATMEAL
quick cooking
1 237
CUP ML SUGAR

Directions

Pour boiling water over raisins, let stand until rest is prepared.

Drop by teaspoonful and bake in hot oven.

Note: Combine other ingredients while raisins soak.

Stir in raisins.

Hot oven is 350 - 400℉ (200℃).

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 192g (6.8 oz)
Amount per Serving
Calories 586 8% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 159mg 53%
Sodium 354mg 15%
Total Carbohydrate 43g 43%
Dietary Fiber 6g 26%
Sugars g
Protein 26g
Vitamin A 4% Vitamin C 1%
Calcium 10% Iron 22%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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