This is so flavorful and easy to prepare, tasted so good with such simple ingredients.
YIELD
4 servingsPREP
8 minCOOK
17 minREADY
25 minIngredients
Directions
Heat a grill pan over medium-high heat.
Coat pan with cooking spray.
Add bell pepper to pan, and cook 4 minutes.
Add onion to pan, and sauté 10 minutes or until vegetables are tender.
Place pepper mixture in a large bowl; cover and keep warm.
Add beef to pan; cook 7 minutes or until desired degree of doneness.
Add to pepper mixture.
Add chili powder, juice, oil, salt, and garlic to bowl; toss to coat.
Heat tortillas according to package directions.
Spoon steak mixture evenly over 8 tortillas.
Top each taco with about 1 teaspoon cilantro and 2¼ teaspoons sour cream.
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