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Taco Bread



Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber


1 ½ pound loaf
9 ounces water
1 ½ tablespoons applesauce
2 tablespoons sugar
1 teaspoon salt
¾ cup cornmeal
¼ cup whole-wheat flour
3 tablespoons taco seasoning mix
2 cups bread flour
1 ½ teaspoons yeast, active dry


Combine ingredients in a large mixing bowl.

Bake in a bread machine.

Tastes like a taco...great with chili.


* not incl. in nutrient facts

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Nutrition Facts

Serving Size 179g (6.3 oz)
Amount per Serving
Calories 3855% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 603mg 25%
Total Carbohydrate 27g 27%
Dietary Fiber 5g 18%
Sugars g
Protein 23g
Vitamin A 1% Vitamin C 2%
Calcium 2% Iron 24%
* based on a 2,000 calorie diet How is this calculated?


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