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Sugar 'N' Spice Apple-Nut Cake

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Submitted by mariboo

YIELD

1 cake

PREP

10 min

COOK

40 min

READY

50 min

Ingredients

4 6E+1
TABLESPOONS ML BUTTER
1 237
CUP ML SUGAR
1ea
EGGS *
1 237
1 5
TEASPOON ML BAKING SODA
1 5
TEASPOON ML CINNAMON
½ 2.5
TEASPOON ML NUTMEG
1 5
TEASPOON ML SALT
pinch
1 5
TEASPOON ML VANILLA EXTRACT
2 473
CUPS ML APPLES
finely (2lg) *
½ 118
CUP ML NUTS

Directions

Cream butter and sugar; add egg; sift in dry ingredients.

Add vanilla, nuts, and apples.

Bake in 8 inch square pan for 35 to 40 minutes.

Serve with topping of whipped cream or ice cream.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 116g (4.1 oz)
Amount per Serving
Calories 514 36% from fat
 % Daily Value *
Total Fat 21g 32%
Saturated Fat 8g 42%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 810mg 34%
Total Carbohydrate 26g 26%
Dietary Fiber 3g 11%
Sugars g
Protein 13g
Vitamin A 7% Vitamin C 0%
Calcium 3% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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