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Strawberry Bran Squares

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YIELD

12 servings

PREP

20 min

COOK

25 min

READY

45 min

Ingredients

½ 118
79
CUP ML BROWN SUGAR *
½ 118
1 1
EACH EACH EGGS
1 237
CUP ML BRAN FLAKES CEREAL
whole
2 473
¼ 1.3
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT
½ 118
CUP ML STRAWBERRY JAM *

Directions

Cream shortening and brown sugar, add corn syrup and egg.

Beat well.

Stir in cereal.

Add flour, soda and salt.

Press ½ of the dough evenly in bottom of 9×9×2 pan.

Spread jam over top of dough.

Between wax paper, flatten remaining dough and place on top of jam.

Bake at 375℉ (190℃) for 20 to 25 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 42g (1.5 oz)
Amount per Serving
Calories 129 5% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 142mg 6%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 4%
Sugars g
Protein 6g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free
 

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