Search
by Ingredient

Saltimbocca-Style Chicken

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by snow3473

YIELD

4 servings

PREP

30 min

COOK

5 hrs

READY

5 hrs

Ingredients

6 6
EACH EACH CHICKEN
fillets *
6 6
EACH EACH HAM *
6 6
EACH EACH CHEESE *
¼ 59
¼ 59
1 5
TEASPOON ML SALT
1 5
TEASPOON ML SAGE *
¼ 1.3
TEASPOON ML BLACK PEPPER
79
CUP ML VEGETABLE OIL
½ 118
CUP ML WHITE WINE
dry *

Directions

Pound chicken filet thin between waxed paper.

Place slice of ham, them cheese on each chicken.

Roll up and tuck ends, secure with toothpick.

Dip chicken in mix of flour, cheese, salt, sage and pepper.

Save mix.

Chill chicken for at least one hour.

In lagre skillet heat oil and sauté chicken on all sides.

Place browned chicken in slow cooker, add soup mix mixed with wine.

Cover and cook on LOW 4 to 5 hours. Put control on HIGH, and thicken with flour dissolved in small amount of water.

Cook on High 10 minutes

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 110g (3.9 oz)
Amount per Serving
Calories 283 78% from fat
 % Daily Value *
Total Fat 24g 38%
Saturated Fat 5g 23%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 1185mg 49%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 10g
Vitamin A 3% Vitamin C 0%
Calcium 8% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Sugar-Free
 
More health news

    Email this recipe