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Rocky Road Cookies

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Submitted by arowland

Rocky Road Cookies recipe

YIELD

12 servings

PREP

30 min

COOK

15 min

READY

45 min

Ingredients

½ 118
CUP ML MARGARINE
or butter
1 237
CUP ML SEMI-SWEET CHOCOLATE
semi-sweet chips, null, null *
1 ½ 355
1 237
CUP ML SUGAR
1 237
CUP ML NUTS
chopped
½ 2.5
TEASPOON ML BAKING POWDER
½ 2.5
TEASPOON ML VANILLA EXTRACT
¼ 1.3
TEASPOON ML SALT
2 2
LARGE LARGE EGGS
48 48

Directions

Heat oven to 400℉ (200℃).

Heat margarine and ½ cup of the chocolate chips in 1 quart saucepan over low heat, stirring frequently, until melted.

Remove from heat and cool.

Mix remaining chocolate chips, the melted chocolate mixture and remaining ingredients except marshmallows.

Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.

Press 1 marshmallow in center of each.

Bake about 8 minutes or until almost no indentation remains when touched.

Immediately remove from cookie sheet.

Cook on wire rack.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 62g (2.2 oz)
Amount per Serving
Calories 269 48% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 165mg 7%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 6%
Sugars g
Protein 9g
Vitamin A 8% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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