Roast Chicken Ii

Name: Roast Chicken Ii
Cook time: P1H
Total time: P1H
Cuisine: Fusion
Ingredients: chicken, whole; garlic cloves; black pepper; butter; red wine vinegar; potatoes; raisins, seedless; romano cheese; pignoli nuts; basil

Yield

servings

Prep

15 min

Cook

Ready

Trans-fat Free, Good source of fiber

Ingredients

Amount	Measure	Ingredient	Features
4	pounds	whole chicken
2	each	garlic cloves chopped
1	x	black pepper to taste	*
4	tablespoons	butter or olive oil
½	cup	red wine vinegar
5	each	potatoes quartered
½	cup	raisins, seedless
½	cup	romano cheese grated	*
½	cup	pignoli nuts	*
2	tablespoons	basil

Ingredients

Amount	Measure	Ingredient	Features
1.8	kg	whole chicken
2	each	garlic cloves chopped
1	x	black pepper to taste	*
6E+1	ml	butter or olive oil
118	ml	red wine vinegar
5	each	potatoes quartered
118	ml	raisins, seedless
118	ml	romano cheese grated	*
118	ml	pignoli nuts	*
3E+1	ml	basil