If you wish you could have Thanksgiving all year-round then try this simple recipe that will help you make a scrumptious and tantalizing dinner.
YIELD
8 servingsPREP
15 minCOOK
30 minREADY
45 minIngredients
Directions
Combine turkey, cracker meal and egg beaters in small bowl until well blended. Shape into 8 oval patties.
Melt margarine in large skillet over medium-high heat. Brown patties on both sides. Blend cranberry sauce, water and bouillon; pour over patties. Bring to boil. Reduce heat, cover and simmer until done, about 20 minutes.
Arrange patties on serving plate, spoon sauce over them and garnish with parsley.
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