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Prize Coffee Cake

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Submitted by sdw

YIELD

8 servings

PREP

20 min

COOK

35 min

READY

55 min

Ingredients

1 ¾ 414
CUPS ML SUGAR
¼ 59
CUP ML MARGARINE
softened
1 1
LARGE LARGE EGGS
½ 118
CUP ML MILK, SKIM
1 ½ 355
2 1E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 118
CUP ML BROWN SUGAR *
1 ½ 7.5
TEASPOONS ML CINNAMON

Directions

Mix together thoroughly sugar, margarine, egg.

Add flour, baking powder and salt.

Add milk.

Stir together and pour into 9-inch square pan.

Make topping by combining brown sugar and cinnamon.

Sprinkle over cake batter.

Bake at 375℉ (190℃) F for 25 to 35 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 194g (6.8 oz)
Amount per Serving
Calories 641 19% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 483mg 20%
Total Carbohydrate 42g 42%
Dietary Fiber 2g 7%
Sugars g
Protein 15g
Vitamin A 11% Vitamin C 1%
Calcium 11% Iron 16%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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