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Crockpot Round Steak Italiana

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Submitted by blue light.com

Teach your steak how to speak Italian with simple crockpot recipe.

YIELD

6 servings

PREP

30 min

COOK

7 hrs

READY

7 hrs

Ingredients

1 ½ 680.4
15 ½ 448
OUNCES ML/G SPAGHETTI SAUCE
with mushrooms
1 5
TEASPOON ML SALT
½ 2.5
TEASPOON ML OREGANO
¼ 1.3
TEASPOON ML BLACK PEPPER
16 462.4
OUNCES ML/G ONIONS
whole small, canned

Directions

Cut steak into 5 or 6 serving size pieces. Coat with salt, oregano, and pepper. In crockpot pour spaghetti sauce over the meat. Cover and cook on low for 7 to 9 hours or until meat is tender. Turn control to high; add onions. Cook on high for 10 to 15 minutes. Serve with Italian green beans and toasted garlic cheese bread.

Makes 5 to 6 servings.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 232g (8.2 oz)
Amount per Serving
Calories 333 39% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 5g 23%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 461mg 19%
Total Carbohydrate 5g 5%
Dietary Fiber 3g 12%
Sugars g
Protein 68g
Vitamin A 10% Vitamin C 20%
Calcium 4% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 
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