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Persian Peaches

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Recipe

 

Yield

5 servings

Prep

20 min

Cook

?

Ready

20 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
4 cups peaches
sliced
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½ cup orange juice
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3 tablespoons honey
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2 tablespoons crystallized ginger (candied)
finely chopped
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1 dash salt
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Ingredients

Amount Measure Ingredient Features
946 ml peaches
sliced
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118 ml orange juice
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45 ml honey
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3E+1 ml crystallized ginger (candied)
finely chopped
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1 dash salt
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Directions

Combine all ingredients, mixing gently.

Cover; chill thoroughly.

Spoon into chilled sherbet glasses.

Candied ginger adds delightful zingo. Serve plain or over vanilla ice cream.

Makes 5 servings.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 161g (5.7 oz)
Amount per Serving
Calories 974% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 8g 8%
Dietary Fiber 2g 8%
Sugars g
Protein 3g
Vitamin A 8% Vitamin C 27%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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