Morning No-Cook Peach Jam
26
No-Cook Peach Jam recipe
Ingredients
| 1 | pound |
peaches
peeled, pitted, mashed |
|
| 2 | cups |
sugar
|
|
| 3 | ounces |
fruit pectin, liquid
|
* |
| 2 | tablespoons |
lemon juice
|
Directions
Stir the mashed peaches and sugar together in a large bowl, blending well, and let stand 10 minutes, stirring occasionally.
Add the liquid fruit pectin and lemon juice.
Stir, constantly, for 3 minutes. Spoon into jars prepared for freezer jams.
