Search
by Ingredient
Waldorf Salad

Waldorf Salad

StarStarStarHalf starEmpty star

Submitted by lynn in ma

My slightly sweet version of a classic.

YIELD

4 servings

PREP

20 min

COOK

20 min

READY

60 min

Ingredients

79
CUP ML MAYONNAISE
reduced calorie or regular
79
CUP ML SOUR CREAM
fat free or regular
1 ½ 23
TABLESPOONS ML HONEY
1 1
DASH DASH LEMON JUICE
fresh *
1 ½ 355
CUPS ML GRANNY SMITH APPLES
peeled, cored and diced *
1 237
CUP ML GRAPES, SEEDLESS
red or green seedless, cut in half
¾ 177
CUP ML CELERY
sliced
½ 118
CUP ML WALNUTS
coarsley chopped
1
X KOSHER SALT
to taste *
1
X BLACK PEPPER
ground, to taste *
4 4
LARGE LARGE LETTUCE LEAVES *

Directions

With a wire whisk, combine well the mayonnaise, sour cream, honey and lemon juice. Add diced apples; mix well to prevent the apples from discoloring. Add grapes, celery and grapes; season to taste. Chill well before serving on lettuce leaves.

* not incl. in nutrient facts Arrow up button

Comments


happyzhangbo

Yum. This is also one of our favourite salads too. Another great picture. Well done!

 

 

Nutrition Facts

Serving Size 104g (3.7 oz)
Amount per Serving
Calories 255 70% from fat
 % Daily Value *
Total Fat 20g 31%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 166mg 7%
Total Carbohydrate 6g 6%
Dietary Fiber 2g 6%
Sugars g
Protein 10g
Vitamin A 6% Vitamin C 3%
Calcium 5% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 

Email this recipe