Peppy Hush Puppies
Yield
1 servingsPrep
25 minCook
5 minReady
30 minLow Fat, Low in Saturated Fat, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ¼ | cups |
hush puppy mix
|
* |
| 1 | can |
tomatoes
whole, drained/chopped |
*
|
| 1 | small |
onions
chopped |
|
| ¼ | cup |
green bell peppers
|
|
| ¼ | teaspoon |
black pepper
|
|
| ¼ | teaspoon |
red pepper flakes
crushed |
|
| ⅛ | teaspoon |
garlic powder
|
|
| 1 | pinch |
baking powder
|
*
|
| 1 | each |
eggs
beaten |
|
| ⅓ | cup |
beer
|
|
| 1 | x |
vegetable oil
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 296 | ml |
hush puppy mix
|
* |
| 1 | can |
tomatoes
whole, drained/chopped |
*
|
| 1 | small |
onions
chopped |
|
| 59 | ml |
green bell peppers
|
|
| 1.3 | ml |
black pepper
|
|
| 1.3 | ml |
red pepper flakes
crushed |
|
| 0.6 | ml |
garlic powder
|
|
| 1 | pinch |
baking powder
|
*
|
| 1 | each |
eggs
beaten |
|
| 79 | ml |
beer
|
|
| 1 | x |
vegetable oil
|
*
|
Directions
Combine first 8 ingredients; make a well in center of mixture.
Combine egg and beer; add to dry ingredients, stirring just until moistened.
Drop batter by tablespoonfuls into deep hot oil (375 degrees); fry only a few at a time, turning once, 3 to 5 minutes or until hush.
