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Oatmeal Jam Bars

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Oatmeal Jam Bars

I always have the ingredients on hand to make these. Plus, they are "healthy" because they have oatmeal!

 

Yield

4 servings

Prep

10 min

Cook

25 min

Ready

40 min

Ingredients

Amount Measure Ingredient Features
2 cup oatmeal
uncooked
1 cup all-purpose flour
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¾ cup brown sugar
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½ teaspoon salt
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¾ cup butter, unsalted
cold and cut into small pieces
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1 cup strawberry jam
or raspberry jam
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Ingredients

Amount Measure Ingredient Features
473 ml oatmeal
uncooked
237 ml all-purpose flour
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177 ml brown sugar
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2.5 ml salt
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177 ml butter, unsalted
cold and cut into small pieces
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237 ml strawberry jam
or raspberry jam
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Directions

Preheat the oven to 350℉ (180℃).

In a large mixing bowl, mix thoroughly oatmeal, flour, brown sugar, and salt.

Rub the butter into the mixture with your finger tips until a coarse meal forms.

Spread half of the mixture in a greased 9 x 9 x 2 inch pan.

Spread strawberry or raspberry jam on top.

Sprinkle the remaining dough on top of the jam and lightly pat down with fingers.

Bake 25 to 30 minutes or until lightly brown.

Cut into bars when warm--they will firm up as they cool.



* not incl. in nutrient facts Arrow up button

Comments


happyzhangbo

These bars look delicious! I love these kind of jam bars too, it's an excellent way to use up some of the fruit jams. I usually have them for breakfast or snack. Happy Baking :-)

 

 

Nutrition Facts

Serving Size 95g (3.4 oz)
Amount per Serving
Calories 48566% from fat
 % Daily Value *
Total Fat 35g 54%
Saturated Fat 22g 110%
Trans Fat 0g
Cholesterol 92mg 31%
Sodium 301mg 13%
Total Carbohydrate 13g 13%
Dietary Fiber 3g 13%
Sugars g
Protein 12g
Vitamin A 21% Vitamin C 0%
Calcium 2% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
 

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