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Homemade Steamed Cake

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Homemade Steamed  Cake

Wonderfully sweet...

 

Yield

6 servings

Prep

10 min

Cook

30 min

Ready

60 min

Ingredients

Amount Measure Ingredient Features
165 grams all-purpose flour Camera
90 grams brown sugar Camera
1 teaspoon baking soda Camera
1 teaspoon vanilla extract Camera
1 large eggs Camera
90 millilitres water Camera
1 teaspoon honey
optional
Camera
Low Fat, Low in Saturated Fat, Trans-fat Free, Low Sodium

Directions

Mix the flour, sugar and baking soda in a large bowl. Mix well.

Add water egg honey and vanilla, mix well.

Cover the mixture and let rise in warm place, about 30 minutes.

Pour batter in to moulds(paper cups)till 90% steam on high heat for 30 minutes or until cooked

Serve and enjoy.

stella dias-24- thuduwa road panadura- sri lanka



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 68g (2.4 oz)
Amount per Serving
Calories 173 6% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 110mg 5%
Total Carbohydrate 12g 12%
Dietary Fiber 1g 3%
Sugars g
Protein 8g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 

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