Moroccan Lemon Chicken with Olives

Name: Moroccan Lemon Chicken with Olives
Cook time: P1H
Total time: P1H
Yield: 4
Cuisine: Moroccan
Ingredients: onions; garlic cloves; chicken; flour; olive oil; water; saffron threads; ginger; cumin; paprika; salt; lemon juice; lemons; green olives; cilantro; couscous; black pepper

Yield

4 servings

Prep

20 min

Cook

60 min

Ready

1 hrs

Trans-fat Free, Good source of fiber

Ingredients

Amount	Measure	Ingredient	Features
1	medium	onions peeled, quartered
2	medium	garlic cloves peeled, minced	*
2 ½	pounds	chicken skinned
2	tablespoons	all-purpose flour
1	tablespoon	olive oil
2 ½	cups	water divided
⅛	teaspoon	saffron threads	*
½	teaspoon	ginger ground
½	teaspoon	cumin ground
½	teaspoon	paprika
¼	teaspoon	salt
3	tablespoons	lemon juice
2	each	lemons grated peel of
½	cup	green olives pitted, coarsely chopped	*
2	tablespoons	cilantro minced
¾	cup	couscous
1	x	black pepper	*

Ingredients

Amount	Measure	Ingredient	Features
1	medium	onions peeled, quartered
2	medium	garlic cloves peeled, minced	*
1.1	kg	chicken skinned
3E+1	ml	all-purpose flour
15	ml	olive oil
591	ml	water divided
0.6	ml	saffron threads	*
2.5	ml	ginger ground
2.5	ml	cumin ground
2.5	ml	paprika
1.3	ml	salt
45	ml	lemon juice
2	each	lemons grated peel of
118	ml	green olives pitted, coarsely chopped	*
3E+1	ml	cilantro minced
177	ml	couscous
1	x	black pepper	*