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Mary Commini's Skillet Steak

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Yield

4 servings

Prep

10 min

Cook

15 min

Ready

25 min

Ingredients

Amount Measure Ingredient Features
4 each beef, sirloin steak * Camera
½ cup lemon juice Camera
cup vegetable oil Camera
2 tablespoons onions
sliced
Camera
2 tablespoons garlic powder Camera
1 tablespoon onion powder Camera
3 teaspoons sugar Camera
1 ½ teaspoons salt Camera
1 teaspoon steak sauce * Camera
1 teaspoon prepared mustard Camera
teaspoon black pepper Camera
1 can french fried onions * Camera
Low Cholesterol, Cholesterol-Free, Trans-fat Free

Directions

Combine all ingredients except steak and french-fried onions in skillet, and mix together.

Cook steaks in skillet on medium-high, seven minutes per side.

Top with french-fried onions.

Serve with baked potatoes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 66g (2.3 oz)
Amount per Serving
Calories 201 82% from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 901mg 38%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 3%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 26%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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