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Marvelous Banana Cake

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Submitted by chichi

Marvelous Banana Cake recipe

YIELD

16 servings

PREP

20 min

COOK

40 min

READY

2 hrs

Ingredients

1 237
CUP ML BUTTER
softened
3 7.1E+2
CUPS ML SUGAR
2 473
CUPS ML BANANAS
mashed
4 4
LARGE LARGE EGGS
beaten
3 ¾ 887
2 1E+1
TEASPOONS ML BAKING SODA
1 237
CUP ML BUTTERMILK
1 5
TEASPOON ML VANILLA EXTRACT
2 3E+1
TABLESPOONS ML BOURBON
1 237
CUP ML PECANS
chopped

Directions

Cream butter; gradually add sugar, beating well at medium speed of an electric mixer.

Add bananas; mix until smooth.

Stir in eggs.

Combine flour and soda. Add to banana mixture alternately with buttermilk, beginning and ending with flour mixture.

Mix after each addition. Stir in vanilla, bourbon, and pecans.

Pour batter into 3 greased and floured 9-inch round cakepans.

Bake at 350℉ (180℃) for 35 to 40 minutes or until a wooden pick inserted in center comes out clean.

Cool in pans 10 minutes; remove from pans, and let cool completely on wire racks.

Frost.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 147g (5.2 oz)
Amount per Serving
Calories 1825 36% from fat
 % Daily Value *
Total Fat 73g 112%
Saturated Fat 33g 165%
Trans Fat 0g
Cholesterol 336mg 112%
Sodium 738mg 31%
Total Carbohydrate 91g 91%
Dietary Fiber 9g 35%
Sugars g
Protein 49g
Vitamin A 35% Vitamin C 18%
Calcium 16% Iron 41%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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