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Ky Colonels Secret Pork BBQ Sauce

 

57

Yield

4

cups

Prep

10

min

Cook

30

min

Ready

40

min

Low Cholesterol, Trans-fat Free, Low Carb
 

Ingredients

2 ½ cups water
¼ cup vinegar
1 tablespoon sugar
3 teaspoons black pepper
2 tablespoons butter
3 teaspoons salt
¼ each onions
chopped
1 each garlic cloves
minced
1 teaspoon red pepper flakes
2 teaspoons chili powder
1 teaspoon red hot pepper sauce
*
1 teaspoon dry mustard
3 tablespoons worcestershire sauce

Directions

Combine all ingredients in a saucepan.

Bring to a boil, stirring constantly.

Reduce heat and simmer for 5 minutes. Cool overnight, warm before using.

Start basting meat with this at the beginning of the cooking process.

Baste and turn until pork registers 170 degrees on a meat thermometer.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 203g (7.2 oz)
Amount per Serving
Calories 8962% of calories from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 4g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 1951mg 81%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 4%
Sugars g
Protein 2g
Vitamin A 12% Vitamin C 7%
Calcium 4% Iron 8%
* based on a 2,000 calorie diet How is this calculated?

 

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