Pitkin County Pork Chops
706
Pretty darn easy and tasty. I had all ingredients on hand and didn't have to worry about a trip to the store. I didn't use any cayenne because we have small children, but it still came out great. The sauce was tasty over rice!
Ingredients
| 2 | tablespoons |
butter
|
|
| ½ | cup |
onions
chopped |
|
| 3 | Cloves |
garlic
minced |
* |
| 1 | teaspoon |
salt
|
|
| ¼ | cup |
prepared mustard
|
|
| ¼ | teaspoon |
cayenne pepper
|
* |
| 2 | tablespoons |
apple cider vinegar
|
|
| 2 | tablespoons |
brown sugar
|
|
| 2 | tablespoons |
worcestershire sauce
|
|
| 6 | each |
pork chops
1 to 1 1/2 inches thick |
* |
| ¾ | cup |
ketchup
|
|
| ½ | cup |
chili sauce
|
|
| ⅓ | cup |
water
|
Directions
In a small bowl, combine butter, onion, garlic, salt, mustard, cayenne pepper, vinegar, brown sugar and Worcestershire to make a paste.
Spread over pork chops.
Place in large baking dish and broil close to heat for 5 minutes.
Remove from oven. In small bowl, combine ketchup, chili sauce and water; blend well.
Pour sauce over chops. Cover and bake at 350℉ (180℃) for 1 hour or until pork is tender.
Nutrition Facts
Serving Size 110g (3.9 oz)Amount per Serving
Calories 11933% of calories from fat
% Daily Value *
Total Fat 4g
7%
Saturated Fat 2g
12%
Trans Fat
0g
Cholesterol 10mg
3%
Sodium 1235mg
51%
Total Carbohydrate
6g
6%
Dietary Fiber 2g
8%
Sugars g
Protein
3g
Vitamin A 12%
•
Vitamin C 17%
Calcium 3%
•
Iron 5%
* based on a 2,000 calorie diet
How is this calculated?
cantinflas
The chili sauce in this recipe probably refers to an ordinary American sauce, such as Heinz, rather than the spicier asian variety.
almost 12 years agosean
Definitely a sweet American style jarred chili sauce is the intent of the recipe, especially from Pitkin county!
over 9 years ago