Jordan's Blueberry Muffins
Jordan's Blueberry Muffins recipe
Ingredients
½ | cup |
butter
softened |
|
1 | cup |
sugar
|
|
2 | large |
eggs
|
|
2 | cups |
all-purpose flour
|
|
2 | teaspoons |
baking powder
|
|
½ | teaspoon |
salt
|
|
½ | cup |
milk, low-fat
1% |
|
1 | teaspoon |
vanilla extract
|
|
2 ½ | cups |
blueberries
|
|
1 | x |
sugar
|
* |
Nutrition Facts
Serving Size 97g (3.4 oz)Amount per Serving
Calories 72933% of calories from fat
% Daily Value *
Total Fat 27g
41%
Saturated Fat 16g
78%
Trans Fat
0g
Cholesterol 168mg
56%
Sodium 510mg
21%
Total Carbohydrate
38g
38%
Dietary Fiber 4g
16%
Sugars g
Protein
23g
Vitamin A 19%
•
Vitamin C 15%
Calcium 12%
•
Iron 21%
* based on a 2,000 calorie diet
How is this calculated?