Impossible Mushroom Pie
Bisquick (or any biscuit mix) helps make an easy inexpensive main dish. Packed with meaty mushrooms this vegetarian main is ready when you are.
scallions, spring or green onions
biscuit baking mix (bisquick)
or other baking mix
slices or wedges, optional
Preheat oven 400℉ (200℃).
Heat butter and oil in large fry pan. Toss in mushrooms and cook over medium-high heat for 4 to 5 minutes.
Spread mushrooms, green onions, cheese and tarragon in bottom of greased 10 inch pie plate.
Beat remaining ingredients 15 seconds in blender or 1 minute with hand beater until smooth and pour over vegetable mixture.
Bake in preheated 400℉ (200℃) oven for 30 to 35 minutes or until top is golden and pie is cooked.
Let stand 5 minutes before serving. Garnish with tomato and parsley.