Honey Jalapeno Chicken With Sesame Soba Noodles

Directions

Cook soba noodles according to package directions.

Drain and set aside (or refrigerate until later in the week).

In a blender or food processor, combine jalapenos, honey, cilantro, and ½ teaspoon each salt and black pepper and purée until smooth.

Add 2 to 3 tablespoons of water to the mixture until desired consistency is achieved.

Pour the 2 teaspoons of olive oil into a preheated skillet.

Add the shredded chicken and the blended sauce and cook until heated through.

In a medium bowl, combine cooked soba noodles, soy sauce, sesame oil, scallions, and pickled ginger.

Toss and then transfer to serving bowl.

Pour heated chicken and sauce over noodles.