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Ham And Swiss Appetizer Pizza

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Recipe

 

Yield

1 pizza

Prep

20 min

Cook

10 min

Ready

30 min
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
2 tablespoons dijon mustard
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1 x italian bread shell
prebaked
*
1 cup ham
cooked
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¼ cup scallions, spring or green onions
finely chopped
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1 ½ cups swiss cheese
shredded
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Ingredients

Amount Measure Ingredient Features
3E+1 ml dijon mustard
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1 x italian bread shell
prebaked
*
237 ml ham
cooked
* Camera
59 ml scallions, spring or green onions
finely chopped
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355 ml swiss cheese
shredded
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Directions

Heat oven to 425 degrees F.

Spread mustard on bread shell, place on ungreased cookie sheet.

Top with ham, onions and cheese.

Bake at 425 degrees F. for 6 to 8 minutes or until cheese is melted.

To serve, cut into small squares.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 55g (1.9 oz)
Amount per Serving
Calories 16065% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 37mg 12%
Sodium 167mg 7%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 23g
Vitamin A 8% Vitamin C 2%
Calcium 33% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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