Glazed Fresh Apple Cookies
Yield
24 cookiesPrep
15 minCook
7 minReady
22 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ⅓ | cups |
brown sugar
packed |
* |
½ | cup |
vegetable shortening
|
* |
1 |
eggs
|
* | |
2 | cups |
all-purpose flour
|
|
1 | teaspoon |
baking soda
|
|
1 | teaspoon |
cinnamon
ground |
|
¼ | teaspoon |
salt
|
|
¼ | teaspoon |
cloves
ground |
|
¼ | cup |
apple juice
or apple cider |
|
1 ½ | cups |
apples
, |
* |
1 | cup |
nuts
chopped |
|
1 | cup |
raisins, seedless
|
|
Glaze | |||
1 ½ | cups |
powdered sugar
|
|
2 | tablespoons |
milk
|
|
1 | tablespoon |
margarine
softened |
|
¼ | teaspoon |
vanilla extract
|
|
1 | dash |
salt
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
315 | ml |
brown sugar
packed |
* |
118 | ml |
vegetable shortening
|
* |
1 |
eggs
|
* | |
473 | ml |
all-purpose flour
|
|
5 | ml |
baking soda
|
|
5 | ml |
cinnamon
ground |
|
1.3 | ml |
salt
|
|
1.3 | ml |
cloves
ground |
|
59 | ml |
apple juice
or apple cider |
|
355 | ml |
apples
, |
* |
237 | ml |
nuts
chopped |
|
237 | ml |
raisins, seedless
|
|
Glaze | |||
355 | ml |
powdered sugar
|
|
3E+1 | ml |
milk
|
|
15 | ml |
margarine
softened |
|
1.3 | ml |
vanilla extract
|
|
1 | dash |
salt
|
* |
Directions
In a mixing bowl, beat brown sugar and shortening with an electric mixer on medium speed until well combined.
Beat in egg until fluffy.
In a bowl, combine flour, baking soda, cinnamon, the ¼ teaspoon salt, and cloves.
Beat into creamed mixture on low speed.
Beat in apple juice or cider.
By hand, stir in apple, nuts, and raisins. Drop dough by slightly rounded tablespoons onto a greased cookie sheet.
Bake in a 400℉ (200℃) oven for 7 to 8 minutes or until edges are golden.
Glaze: In small bowl, combine the powdered sugar, milk, butter or margarine, vanilla, and the dash salt.
Stir the mixture until smooth.
Spread on warm cookies.